From November 08, 2019 18:00 until November 08, 2019 22:00
Posted by Jessica
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Friday, November 8th

SEAFOOD SYMPHONY

3 Course served dinner

 

Starter

Clam Chowder

Main

Salmon, Halibut, Scallop & Shrimp

Served on sweet pea risotto

Vegetable medley

Dessert

Strawberry Champagne Cake with whipped cream & berry coulis

Coffee/Tea

 

$ 27 per person