January 17th: Gyro Buffet - savory lamb & beef meatloaf, roasted and served with traditional fillings.
Looking ahead to January 24th: 3 course dinner featuring Manitoba pickerel.

VALENTINES DAY!

Friday, February 14th the Bistro will be offering a lovely 4-course dinner for you and your sweetheart. Reservations only. You can view the menu here. Please sign up at the front desk. Regular Bistro menu will be available in the Riverview Room.

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