November 8th: Chef Dan’s Seafood Medley, 3 course served dinner.
Looking ahead to November 15th, We feature a lovely 3 course dinner. French Onion Soup, Argentinean Flank Steak and Chocolate Kahlua Cake.
The Ice Café makes a great Cappuccino & Latte. A little treat in the day.
TAKE HOME MENU
We offer our fabulous Christmas favourites to take home. Most can be picked up hot and ready, or take home at your convenience and reheat. See the menu attached. It’s time to start planning!
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