Join us April 26th for our annual Brew Ha Ha, Chef Dan’s fabulous beer inspired menu with beer pairings.

 

Smoked Pork Belly Confit in Beer on a Potato Rosti

Spicy Arugula and a Tomato Basil Chutney


Soup Course

Leek, Potato and Beer Soubise Soup w/ sauteed Pork

Entrée Course

Beer Braised Short Ribs and Garlic Jumbo Shrimp

Roasted Garlic Chorizo Mashed Potato

Roasted Golden Beets, Carrots, Peppers, Asparagus

w/ a Beer Tomato Butter

Dessert Course

Beer Pecan Tart w/ Salted Beer Caramel Ice Cream

EASTER BRUNCH

Fabulous food, made to order omelets, decadent desserts, kids craft table. See menu attached a reserve early!

FRIDAY NIGHT AT THE WINT!

Join us this Friday April 5 for a fantastic 3 course dinner featuring Grilled Flank Steak with Chimichurri sauce. Make your reservations with reception today.

SATURDAY BRUNCH

See us in the Bistro Saturday’s at 11 for awesome brunch specials.

ICE CAFÉ

We are your quick meal stop. All day breakfast, fresh salads and sandwichs made to order & kids meals.

Find us on Facebook and Instagram at Urban Prairie Cuisine

We look forward to serving you